Urban fun

Because we want to have fun in everything we do, we turned our menu into an experiment in urban food, with a Lente twist.
We make our own buns and the Angus veal meat is carefully spiced for creative burgers, with unexpected names.
We take pride in our slow cooked duck, veal or pork, perfectly spiced and prepared,
that you can find in sandwiches, salads or poutins.
On Wednesdays, it's your turn: for Binge Burger, teach us what the perfect burger means to you
and, if the chef is convinced, you might find you recipe in one of our future menus.

The attic at 78, Dionisie Lupu, is a heaven of more than 100 boardgames.
They bring fun to parties of 2, 3 or more and we hope you'll have a great time.

Urban food some of our favorites

Burgeri & Wraps

Burger Jalisco
ground beef, homemade bun, yoghurt & onion dip, jalapeno, onion flakes, tabasco chipotle, avocado salsa with tomatoes and red onion, salad
Burger Les Triplettes
ground beef, homemade bun, cheddar, gouda, mozzarella, tomato, pickled cucumbers, salad, red onion, mayonnaise, ketchup
Wrap Antis
tortilla with confit duck, celery, carrot, fennel, Dijon mustard, alio olio sauce, chimichurri sauce, salad leaves, red onion, fries
Pita Afania
Cyprus pita with chicken breast, blue cheese, cheddar, aged gouda, oregano, basil, chili, tomato, salad, gran cucina, onion flakes, fries

Salads & Breakfast

Salad Caprino
goat cheese, egg, salad, pear, red cabbage, carrot, red onion, oregano, chimichurri sauce, extravirgin olive oil
Salad Asterid
confit duck, salad leaves, grapefruit, orange, fennel, red onion, blue cheese, vinaigrette, croutons
Breakfast Alumette
three-egg omelette, goat cheese, bacon, mushrooms, arugula, cherry tomatoes, roasted pepper sauce
Breakfast Poutringo
two eggs sunny side up, gouda, cheddar, homemade Mornay sauce, chives, parsley, fries

Pasta & Woks

Pasta Brielle
tagliatelle cu gouda, brânză bleu, sos Mornay, parmezan, sos de roșii, busuioc
Pasta Harar
tagliatelle with veal strip loin marinated in coffee, chanterelle, cauliflower, chilli, sun-dried tomatoes, Gran Cucina
Wok Natantia
shrimps, basmati rice, pepper, hot pepper, red onion, green peas, garlic, oyster sauce, soy sauce, curry
Wok Midong
chicken breast, basmati rice, pepper, eggplant, chives, ginger, garlic, Cajun spices, sesame oil, soy sauce, parsley

Glad to have you over for boardgames, lunch, an office away from the office

Great house, lovely and diverse food, great serving. Also, the attic is the best place in town to play boardgames.

Radu Andrei

We're open

Sunday - Thursday: 11:30 - 24:00
Friday, Saturday: 11:30 - 01:00

Let us know your (good) thoughts

If you have some constructive feedback, send us an e-mail at anca@lente.ro.

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